Cook

Rolette Community Care Center in Rolette, ND

Type

Full-time, Part-time

Hours

Vary

Salary

DOE

Education

High school diploma or equivalent preferred. Sufficient education to demonstrate functional literacy.

Experience

One year institutional food services as a cook preferred, but not necessary.

Contact Information

Contact: Tamme Jones
Phone: 701-246-3786
Fax: 701-246-3422
Email: tjones@rcccnd.org
Website: rolettecommunitycarecenter.com

Description

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and procedures and consistent with state and federal laws and regulations that meet daily nutritional and special dietary needs of each resident. responsible to ensure that goods are prepared and served at the proper temperature and the proper time. Works with Certifies Dietary Manager to allocate resources in an efficient and economic manner so that each resident receives food in the amount, type, consistency and frequency to maintain acceptable body weight, nutritional values, and quality of life.