Cooks

The Pointe at Pontiac in Pontiac, IL

Type

Full-time, Part-time

Salary

$9.50

Education

Certification from the Department of Public Health

Experience

At least 1 year experience as a Cook

Contact Information

Contact: Jessica Armour
Phone: 815-844-6300
Fax: 815-844-6301
Email: jessica@thepointeatpontiac.com
Website: thepointeatpontiac.com

Description

We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our residents with their taste and timely delivery.

An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.

Responsibilities and Duties:

%u2022Set up workstations with all needed ingredients and cooking equipment

%u2022Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)

%u2022Cook food with various utensils or equipment

%u2022Check food while cooking to stir or turn

%u2022Ensure great presentation by dressing dishes before they are served

%u2022Keep a sanitized and orderly environment in the kitchen

%u2022Ensure all food and other items are stored properly

%u2022Check quality of ingredients

%u2022Monitor stock and place orders when there are shortages

Qualifications and Skills:

%u2022Proven experience as cook

%u2022Experience in using cutting tools, cookware and bakeware

%u2022Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)

%u2022Ability to follow all sanitation procedures

%u2022Ability to work in a team

%u2022Very good communication skills

%u2022Excellent physical condition and stamina

%u2022Certification from the Department of Public Health

* Must have the ability to lift and carry a weight of 30 pounds

* Must demonstrate a cooperative attitude in accepting and

completing tasks

* Possess good physical and mental health

* Be able to read, write and follow oral and written instructions in English